The second “B” of our B&B is an important part of the guest experience at our inn. We strive to serve the best breakfast in Green Lake each morning.
Begin your day with a hot coffee or tea, available in the foyer area 24 hours a day.
Our breakfasts are cooked using fresh ingredients, locally sourced and seasonal when possible. We like to discover any culinary preferences or allergies you have when you book so we can do our best to accommodate them.
Photo Tour of the Best Breakfast in Green Lake, Wisconsin
We serve coffee and tea as well as orange juice or cranberry juice with each breakfast. Over the years we have collected and created a large variety of recipes to serve our guests. The main entrée could be an Alsatian Custard Quiche, a Spinach-Artichoke & Gruyere Strata or Bananas Foster French Toast with a decadent rum caramel sauce. We enjoy being creative with our entrees and fruit dishes. We serve a variety of pastries such as scones, muffins, coffee cakes or various bread recipes. Most served dishes are accompanied by a side of bourbon glazed bacon or locally homemade sausage to accompany the entrée. Every day it is our pleasure to indulge our guests with a delicious and creative combination of delicacies.